Butter Crusted Cheddar Quiche
with Onion (600 g - Serves 4)
Cooking time
15 minutes
Servings
4
Calories
440 /serving
Indulge your senses with this sharp cheddar and onion quiche, featuring a crisp buttery crust. For better results, preheat the oven to 375ºF and place the quiche on the bottom oven rack. Cook 10 to 15 minutes or until an internal temperature of 76ºC. Let cool down for a few minutes before eating.
We will send you:
Contains: Wheat, Milk, Almond, Eggs, Soy
You will need:
Total Fat
30 g
Saturated Fat
19 g
Sodium
210 mg
Total Carb
31 g
Sugars
3 g
Protein
10 g
Fibre
1 g
Preparation
